Autumn Fundraising

Cocktail Hour Menu

Shared Platters

Seasonal Vegetable Platter

hummus, tzatziki & romesco
 

Cheese & Fruit Board

baked brie, herbed chevre, white cheddar

fresh & dried fruit, seasonal jam

crostini, baguette, & crackers
 

Passed Appetizers

Pulled Pork Sliders

red cabbage slaw, pretzel bun
 

Empanadas

chilean beef & summer vegetable
 

Wild Salmon Tartare

lavash, crème fraiche, piment d'espelette

Vietnamese Spring Rolls 

rice noodles, summer vegetables

spicy peanut sauce

Dessert  

Raspberry Lemon Mousse

phyllo cup, fresh cream, lemon zest
 

Carrot Cake Truffles

white chocolate, spiced cake, walnuts
 

Dark Chocolate Hazelnut Shortbread
 

Winter Wedding Menu

Plated Dinner

Salad

Apple & Manchego

baby arugula, local apples, cider vinaigrette
 

Entrees

Roasted Wild Salmon or Cauliflower Steak

lentils, roasted garlic, shallot

delicata squash & dill yogurt sauce


 

Beef Tenderloin

potatoes anna, roasted portobello, swiss chard

caramelized onion jam, vermouth-shallot reduction


 

Dessert
S'mores by the Fire

fresh baked graham crackers, chocolate, marshmallows

fresh fruit, bourbon caramel sauce, coconut chips, peanut butter & local fruit jams

Spring Lunch Buffet Menu

Salad

Market Green Salad

shaved roots, sherry vinaigrette
 

Sandwiches

Roasted Vegetable Sandwich

asparagus, roasted peppers, tomato

 cremini mushrooms, basil pesto, ciabatta

Marinated Tofu Bahn Mi

pickled vegetables, cucumber, cilantro,

sriracha “aioli", baguette
 

Rosemary Grilled Chicken

roasted garlic aioli, tomato, seasonal greens, focaccia

Dessert
Vegan Basil Chocolate Chip Cookies

Gluten Free Coconut Macaroons

S E R V I C E
P H I L O S O P H Y

C E R T I F I C A T I O N

Green America Gold Certification
 
Live Green Featured Member
 
Approved Caterer M-NCPPC
 
American Sustainable Business Council​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​
 
Clean Energy Partner

GF

VG

V

Gluten-Free              Vegan          Vegetarian

Catering to dietary needs is our specialty.

Sustainable

Seasonal

Local

Organic

 

 

S E R V I N G   T H E  G R E A T E R  D C  R E G I O N  S I N C E  1 9 8 2
 

 3 0 1 . 9 4 9 . 7 6 0 1  

11307 Elkin Street Wheaton, Maryland 20902 

 

 

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@ Green Plate Catering 2014